Chocolate "Love" Bombs
Cooking Time
10 mins
Ingredients
• 1 C raw cashews
• ¼ C cacao powder
• ¼ C raw liquid honey
• ⅛ C hemp seeds
• ⅛ C chia seeds
• ⅛ C shredded coconut
• 2 T coconut oil, gently melted
• 1 small pinch vanilla bean
• 1 pinch sea salt
• Optional boosters: 1 tsp spirulina or maca powder
Directions
1. Process all dry ingredients in a food processor until finely ground.
2. Add honey and oil and process again.
3. Roll into balls by the teaspoonful.
Keep in a glass container with a tight-fitting lid in your fridge for a week or in your freezer for a month!