Cantaloupe Basil Cucumber Salad

Ingredients

• 1/2 cantaloupe, seeds and skin removed, and cut into bite-sized chunks
• 1 cucumber, scrubbed, cut in half lengthwise, seeds scraped out, then sliced into thin half-moons
• 1/2 small red onion, chopped into small pieces
• 1-2 small handful basil leaves, thinly sliced
• 3 TB sunflower seeds
• Juice of a lemon
• 2 TB rice wine vinegar
• 2 TB olive oil
• 1-2 tsp sea salt